This hospitality studio project displays a cross-cultural design aesthetic that emphasizes communication with old and new faces. The exterior shell of the floor plan was provided, as well as several design requirements such as occupancy loads, square footage needs, and commercial kitchen equipment to be used. Construction drawings including a dimensioned floor plan, reflected ceiling plan, elevations, cabinetry section detail, and finish plan were drafted. Specifications for finishes and furnishings were also created.
Credits: Interior Design GSU
© 2021 All rights reserved. Developed by Matt Royer.